Ingredients:
Mutton.....1/2 kg
Onions......3 chopped
Mint leaves......a handful
Coriander leaves .. handful
Tomatoes...... 2
Green chillies .. 1-2
Yogurt......2-3 tbsp
Garlic .... 1 tsp ( crushed)
Ginger .... 1 tsp (grated)
Turmeric Powder....1/2 tsp
Coriander Powder......1 tsp
Red Chilli Powder.......1/2 tsp
Salt to taste
Garam Masala.....1/2 tsp
Oil.....2 - 3 tbsp
Method:
1. Heat 2 tbsp oil in a pan. Add all the ingredients except garam masala and cook on high flame till the water of the mutton dries. Also, keep mixing the mutton from time to time.
2. Now, add enough water for the gravy as per your preference, garam masala, coriander leaves and cook on low flame till the mutton is cooked.
3. Serve with rice or chapatis.
