Basmati rice .... 2 cups
Palak (spinach) .. 1 cup (chopped)
Coriander leaves.... 1/2 cup
Mint leaves............ 7-8
Green cardamoms... 4
Cloves ........................ 4
Cinnamon stick......... 1 inch piece
Bay leaves ................. 2
Green chillies ............. 2
Ginger-garlic paste...1 tbsp.
Turmeric powder ..... 1/4 tsp.
Salt to taste
Oil
Method:
1. In a sauce pan heat a little oil, add cardamoms, cloves, cinnamon and bayleaf.
2. Now add the ginger garlic paste, stir fry and add the greens, salt. turmeric powder and the slit green chillies. Simmer for 4-5 minutes.
3.Cook the rice and mix the prepared green masala.
9 comments:
Lovely pulao!nice presentation.
Coincidentally , we had this pulao for lunch today and looking at your post I just might eat the leftover for dinner as well :)
USMasala
This rice with green paste is not only good for health but ooks nice also.
Dear I have tagged you in a game so please visit my blog and accept it
Deepa
Hamaree Rasoi
such a lovely and simple recipe..
dear Shobhaji
Do accept the Butterfly Award from my blog
cheers
lav
nice recipie... I am always looking for different ways to add green to my food.. this is a good option... thanks :)
Healthy and flavourful pulav, thank you for linking with Any One Can Cook :)
Healthy and delicious one !! Thanks for linking to the event !!
Ongoing event CC:Vegan Diet - Plant Based Food
Super delicious pulao..Looks delectable :)
Palak Dal / Pasalai Keerai Paruppu Kulambu
healthy and delicious rice
http://great-secret-of-life.blogspot.com
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